Description
Richardson Sheffield offers this 3.5 mm XL chopping knife with smooth, organic shapes that are reminiscent of a traditional Japanese bow and give a graceful and at the same time powerful appearance.
The thinly tapered blade enables effortless and precise cutting and offers additional stability. With the Kyu chopping knife, you can work extremely precisely and effortlessly in the kitchen. The knife is suitable for cutting, portioning and chopping. Each kyu knife is extremely thin and is ideal for chopping up difficult-to-work foods, such as meat with bones.
This knife has everything you would expect from a Richardson Sheffield kitchen knife.
Specifications
Color: silver
Material: stainless steel
Smooth kyu knife in traditional Japanese style
Thickest part of the blade: 3.5 mm
Blade length: 15 cm
Dishwasher safe
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